Ingredients
-
1
-
1/4
-
1
-
2 - 3
-
1
-
3/4
-
2
-
3
-
2
-
-
-
-
2 - 3
-
3/4
-
3/4
Directions
Baby Meatloaves With Bacon Crisps,These babies are so moist, you can easily double the recipe just increase the ground meat to 3 pounds and double all of the other ingredients this will give you 8 mini meatloaves. Use only half and half or full-fat milk for this, it will produce a moisture meatloaf. For an extra kick add in a couple tablespoons grated Parmesan cheese to the meat mixture.,another all time winner Kitten, we loved this recipe, thank you!,These had great flavor. I had to substitute crackers for bread because we didn’t have any in the house. I increased them to 1 cup crackers and yet they were still a bit too moist. I loved the single serving size and the little bit of zing in the ketchup. I will make these again with bread.
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Steps
|
1
Done
|
Set Oven to 350 Degrees F. |
|
2
Done
|
Set Oven Rack to Middle Position. |
|
3
Done
|
Line a Shallow Baking Dish With Foil. |
|
4
Done
|
in a Small Skillet Saute Onion, Green Pepper (if Using) and Garlic in Oil Over Medium Heat For About 3-4 Minutes, or Until Just Softened. |
|
5
Done
|
in a Bowl Stir Together Soft Bread Crumbs, Milk, Eggs, Parsley, Worcestershire Sauce, Tabasco, Seasoning Salt and Pepper and Parmesan Cheese; Mix Well to Combine. |
|
6
Done
|
Add in the Ground Meat Along With the Onion Mixture; Gently Mix With Your Hands Until Just Combined (mixture Will Be Moist). |
|
7
Done
|
Using a 1 Cup Measure, Drop Slightly Rounded Cups of the Ground Meat Mixture Into the Baking Pan/Dish and Lightly Pat to Form 4 "domes". |
|
8
Done
|
in a Bowl, Stir Together Ketchup and Vinegar; Spoon Over the Meat Mixture Mounds in the Baking Dish. |
|
9
Done
|
Bake Meatloaves For About 25 Minutes. |
|
10
Done
|
Remove from Oven and Set the Oven to Broil. |
|
11
Done
|
Broil the Meatloaves About 2-3 Inches from the Heat Until the Glaze Is Caramelized (about 1-2 Minutes). |
|
12
Done
|
Top With Cooked Bacon Pieces and Serve. |
