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Baby Pea Salad

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Ingredients

Adjust Servings:
1 (410 g) can baby peas
100 g feta cheese or 100 g goat cheese
50 g bacon bits, fried crispy
5 ml mayonnaise

Nutritional information

221.2
Calories
102 g
Calories From Fat
11.3 g
Total Fat
5.6 g
Saturated Fat
36.3 mg
Cholesterol
581.2 mg
Sodium
16.3 g
Carbs
5.2 g
Dietary Fiber
6.9 g
Sugars
13.8 g
Protein
140g
Serving Size

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Baby Pea Salad

Features:
    Cuisine:

      A very quick and easy salad for the warm, summer days. As guests arrive and the glasses are filled, the salad can be prepared and it will be ready before the fire has turned to coals.

      • 35 min
      • Serves 4
      • Easy

      Ingredients

      Directions

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      Baby Pea Salad, A very quick and easy salad for the warm, summer days As guests arrive and the glasses are filled, the salad can be prepared and it will be ready before the fire has turned to coals , A very quick and easy salad for the warm, summer days As guests arrive and the glasses are filled, the salad can be prepared and it will be ready before the fire has turned to coals


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      Steps

      1
      Done

      Open Can of Peas and Drain Very Well.

      2
      Done

      in a Bowl Lightly Mix All Ingredients.

      3
      Done

      Refrigerate Before Use.

      Avatar Of Elara Childress

      Elara Childress

      Culinary alchemist turning everyday ingredients into extraordinary dishes.

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