Ingredients
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2
-
1/3
-
1
-
3
-
-
-
-
-
-
-
-
-
-
-
Directions
Bachelor’s Brandy,A great way to bring the summer fruits into the holiday season!,I’m reviewing this on faith and looks. It looks just lovely and I can’t wait until the fermenting period goes by so I can try it! I’ll edit this once I try it
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Steps
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1
Done
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Place the Berries in a 1 Quart Glass Container, Being Careful not to Crush the Fruit. |
|
2
Done
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Add the Sugar and the Vanilla Bean. |
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3
Done
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Fill the Container With the Brandy. |
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4
Done
|
Seal the Lid and Gently Shake the Jar, or Move It Around the Counter to Distribute the Alcohol and Sugar Evenly. |
|
5
Done
|
the Sugar Will Continue to Dissolve Over Time. |
|
6
Done
|
Place the Cordial in a Cool, Dark Place For 2 Months to Allow the Liquor to Be Infused With the Flavor. |
|
7
Done
|
Jump Start the Process by Placing the Container on a Sunny Windowsill For the 1st Two Weeks. |
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8
Done
|
the Fluctuating Temperatures of the Daytime Sun and the Cool Evenings Will Speed the Flavor Infusion. |
