Ingredients
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1
-
1
-
4
-
2
-
2
-
4
-
2
-
-
-
-
-
-
-
-
Directions
Bacon and Eggs With Tomatoes and Mushrooms, From the Mystery food novel Food To Die For In the novel/recipe book, this recipe is described as being a Classic English Breakfast Even though it’s not kosher, I’m hoping some one else will enjoy the recipe, although I did hear once that there was such a thing as fake bacon , This was a great breakfast (that I gave an Irish touch to, using Irish bacon and Irish sausages) It really cooked rather quickly, and produced a wonderful, hearty breakfast that is a lovely treat I will definitely be making this again! Made for ZWT 8 , Ahh, the guilty guilty pleasure that is the English breakfast 🙂 Always a delight and kept us full for at least two meals! I can’t imagine a trip to Great Britain without it I did make a mini version for myself, but made as directed for those dining with me who have larger appetites Thanks for sharing! ZWT8
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Steps
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1
Done
|
In a Large Skillet, Melt the Butter on Medium High Heat. Add the Mushrooms and Cook For 3 Minutes, or Until Browned. Transfer the Mushrooms to a Plate and Keep Warm. |
|
2
Done
|
in the Same Pan, Fry the Bacon For 5 Minutes, Until Crisp and Brown, Then Transfer to a Plate Lined With Paper Towels. Pour Off the Drippings, Before Adding the Sausages to the Pan and Cook Over Medium Heat For 8 Minutes, or Until Cooked Through. Transfer Ro a Plate to Drain. |
|
3
Done
|
Pour the Fat from the Skillet Onto a Separate Dish, and Return 1 Tsp of the Bacon Fat to the Skillet to Use to Fry the Tomatoes For 3 Minutes Per Side. Arrange the Tomatoes on 2 Breakfast Plates. |
|
4
Done
|
Add 1 Tbsp Bacon Fat to the Skillet, Fry the Eggs Over Medium Low Heat to Desired Doneness. Arrange the Eggs Between the Two Plates. |
|
5
Done
|
in the Same Pan, Quickly Fry the Bread Slices For 1-2 Minutes, Until Golden Brown, Adding More Bacon Fat, If Necassary. Arrangethe Hot Bread Slices, Bacon, Sausages, and Mushrooms on the Plates. Serve Immediately. |
