Ingredients
-
1
-
1/2
-
1
-
1/4
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Bacon Cream Cheese Stuffed Mushrooms, This appetizer is so simple and delicious! People will think you slaved over them, but really they can be put together in a very short amount of time You might want to make extra because they get snatched up fast!, Can I make this ahead a couple of hours and refridgerate until heating them up without problems, What kind of mushrooms should use for this?
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Steps
|
1
Done
|
In a Small Mixing Bowl, Beat Cream Cheese Until Smooth. |
|
2
Done
|
Stir in the Bacon, Onion and Garlic Powder. |
|
3
Done
|
Spoon Into Mushroom Caps. |
|
4
Done
|
Place on an Ungreased Broiler Pan. |
|
5
Done
|
Broil 4-6 Inches from the Heat For 4-6 Minutes or Until Heated Through. |
|
6
Done
|
Serve Warm. |
