Ingredients
-
3
-
2
-
1
-
1
-
2
-
1
-
10
-
1/2
-
2
-
-
-
-
-
-
Directions
Bacon Double Cheeseburger Casserole, From Betty Crocker A sure-fire kid pleaser , We loved this dish I changed it up a bit because my oven isn’t working I browned on the top of stove, added other ingredients I omitted the bread crumbs and finished it off with pats of butter until melted It was delicious ! Thank you , My family enjoyed this but I did change it a bit because of what the other reviewers wrote about I only used 2 cups of elbow macaroni’s and didn’t add the breadcrumbs and butter to the top of the casserole I also used Recipe #44460 as I had never bought garlic pepper seasoning I also used bacon bits instead of the bacon I also used shredded cheddar instead of cubes This was something different for us
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Steps
|
1
Done
|
Cook Macaroni According to Package Directions; Drain. |
|
2
Done
|
Add Beef to a 4-Quart Saucepan; Cook Over Medium-High Heat, Stirring Occasionally, Until Brown; Drain. |
|
3
Done
|
Stir in Macaroni, Milk, Garlic Pepper, Soup, Cheese Cubes, and Half the Bacon. |
|
4
Done
|
Spoon Mixture Into a 3-Quart Casserole. |
|
5
Done
|
Bake, Uncovered, in a 350 Oven For 20 Minutes. |
|
6
Done
|
Mix Together the Remaining Bacon, Bread Crumbs, and Butter; Sprinkle Over Casserole. |
|
7
Done
|
Bake Uncovered 5 Minutes. |
