Ingredients
-
4
-
2
-
2
-
2
-
2
-
1
-
1
-
4
-
-
-
-
-
-
-
Directions
Bacon, Egg & Avocado Sandwich (Paula Deen),I got this recipe from a Paula Deen magazine. I just wrote down the ingredients & made it at home. It was a very easy recipe and tasty. Is perfect for lunch, dinner or breakfast!,Instead of toasting the bread, put the sandwich together, and put back in the buttery pan to toast and melt the cheese.,Great lunch for the DM and I which we thoroughly enjoyed, thank you Frugal Chef, made for Name that Ingredient tag game.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Toast Your Bread in a Toaster. |
|
2
Done
|
Mix the Cream Cheese, Green Onion, and Parsley Together. |
|
3
Done
|
Cook the Bacon. |
|
4
Done
|
Fry the Eggs (remember to Break the Yolk). |
|
5
Done
|
Spread the Cream Cheese Mixture on the Toast. |
|
6
Done
|
Slice the Tomato and Avocado. |
|
7
Done
|
Layer the Tomato, Avocado, Bacon & Egg on the Toast. |
|
8
Done
|
Enjoy :). |
