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Bacon Filet Mignon

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Ingredients

Adjust Servings:

	4 slices thick sliced bacon
	4 thick cut filet mignon steaks, have butcher slice it for you

Nutritional information

103.8

Calories

91 g

Calories From Fat

10.2 g

Total Fat

3.4 g

Saturated Fat

15.4 mg

Cholesterol

188.8 mg

Sodium

0.1 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

2.6 g

Protein

8 g

Serving Size

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Bacon Filet Mignon

Name: Bacon Filet Mignon
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 4

Features:

Cuisine:

American

The only way to make filet mignon if you ask me!! You wont make it any other way again! Only use a heavy bottom pan with this recipe.

40 min
Serves 4
Easy

Ingredients

Directions

Bacon Filet Mignon, The only way to make filet mignon if you ask me!! You wont make it any other way again! Only use a heavy bottom pan with this recipe.

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Steps

1 Done	Wrap Bacon Around Each Filet.
2 Done	Heat a Heavy Bottom Pan on Medium-High.
3 Done	Place the 4 Filets on Heated Pan.
4 Done	Turn After 7 Minutes.
5 Done	Remove from Heat After Another 7 Minutes.
6 Done	Heat 9 Minutes If You Like It More Well Done.
7 Done	Do not Use This Recipe If You Don't Own a Heavy Bottom Pan!
8 Done	Go Invest in One Now!