Ingredients
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1
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1/2
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-
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Directions
Bacon Wrapped Artichokes, Incredibly simple, melt-in-your-mouth appetizer God bless Sandra Lee for making cooking easy!, Superb!! A bacon lovers dream!!, These are WONDERFUL and so impressive looking!! I make these all the time for parties I agree with you ramartin42 God Bless Sandra Lee!!
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Steps
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1
Done
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Cut Your Bacon Strips in Half. Wrap a Half Slice of Bacon Around Each Quarter of an Artichoke. Spear With a Toothpick to Hold It Together. |
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2
Done
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Place in a Foil-Lined Jelly Roll Pan. Drizzle a Little of the Extra Artichoke Oil on Top. |
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3
Done
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Bake at 425 For 12-15 Minutes (until Bacon Is Crisp). |
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4
Done
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Put on a Plate and Serve. |
