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Bacon Wrapped Bnls Pork Chops

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Ingredients

Adjust Servings:
4 boneless pork chops cut 1 inch thick
1 large onion
1 large red pepper quartered and seeded
1 cup brie cheese soft ripe and crumbled
12 slices bacon thick cut
kosher salt
fresh cracked black pepper

Nutritional information

544.6
Calories
303 g
Calories From Fat
33.8 g
Total Fat
14.4 g
Saturated Fat
176.3 mg
Cholesterol
518.3mg
Sodium
6.3 g
Carbs
1.5 g
Dietary Fiber
3.5 g
Sugars
50.9 g
Protein
323g
Serving Size (g)
4
Serving Size

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Bacon Wrapped Bnls Pork Chops

Features:
    Cuisine:

    This is a variation of a couple of reciepes found in one of my many low carb cook books, You may want to Broil these at the end if the Bacon is not quite crisp enough for your tastes, Cut the Onion into 1/4 inch slices then in half for slivers, These Chops are real juicy.
    Enjoy

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Bacon Wrapped Bnls Pork Chops,This is a variation of a couple of reciepes found in one of my many low carb cook books, You may want to Broil these at the end if the Bacon is not quite crisp enough for your tastes, Cut the Onion into 1/4 inch slices then in half for slivers, These Chops are real juicy. Enjoy


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    Steps

    1
    Done

    Season Bnls Pork Chops With Salt and Pepper.

    2
    Done

    Cut Onion Into Slivers and Place on Top of Pork Chops.

    3
    Done

    Add 1/4 of the Red Pepper Skin Side Down.

    4
    Done

    Cover Red Pepper With Crumbled Brie Cheese and Wrap With 3 Pieces of Bacon, If Need Be Hold Bacon in Place With Toothpicks.

    5
    Done

    Bake @ 375 For 35 to 45 Minutes.

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    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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