Ingredients
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4
-
8
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2
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16
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-
-
-
-
-
-
-
-
-
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Directions
Bacon Wrapped Chicken With Sour Cream Sauce, Good and simple dish.
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Steps
1
Done
|
In a Bowl, Mix Cream of Chicken Soup and Sour Cream. Set Aside. |
2
Done
|
Wrap 1 Raw Chicken Breast With 2 Pieces of Raw Bacon. Continue to Do This 3 More Times and Place in a 9x13-Inch Baking Dish. |
3
Done
|
Pour Soup and Sour Cream Mixture on Top of Bacon-Wrapped Chicken, Making Sure All the Chicken Is Covered. Bake Uncovered at 400f For 1 Hour. |
4
Done
|
Serve With Baked or Mashed Potatoes. Use Leftover Cream Sauce Over Potatoes. |