Ingredients
-
30
-
30
-
1
-
1/2
-
2
-
-
1
-
1/2
-
-
-
-
-
-
-
Directions
Bacon-Wrapped Stuffed Dates, A sweet and salty appetizer
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. |
|
2
Done
|
Crumble Feta Cheese Into a Bowl and Add Cream Cheese and Mixed Herbs. |
|
3
Done
|
Spoon Cheeses Into Dates With a Small Spoon. |
|
4
Done
|
Cut Prosciutto or Bacon to Fit Once Around Each Date and Secure With a Toothpick. |
|
5
Done
|
Bake Until Outside Is Browned and Crisped, Around 10 Minutes. |
|
6
Done
|
Glaze: |
|
7
Done
|
While Waiting For Dates to Bake, Mix Vinegar and Sugar Into a Sauce Pan and Boil on High For a Minute, Stirring Constantly. |
|
8
Done
|
Take Vinegar Reduction Off of Heat and Let Set to Thicken. |
|
9
Done
|
When Dates Are Done, Take Out of Oven and Drizzle Reduction Over the Dates. |
