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Baileys Chocolate Milkshake

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Ingredients

Adjust Servings:
1/2 cup chocolate fudge sauce
1 cup milk
75 ml bailey's irish cream
2 scoops good quality chocolate ice cream

Nutritional information

688.2
Calories
202 g
Calories From Fat
22.5 g
Total Fat
11.6 g
Saturated Fat
37.2 mg
Cholesterol
645.5 mg
Sodium
107 g
Carbs
4.3 g
Dietary Fiber
50.7 g
Sugars
15 g
Protein
396g
Serving Size

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Baileys Chocolate Milkshake

Features:
    Cuisine:

    Very delicious. I halved the milk and doubled the Bailey's. My DH had a couple of good suggestions: add a tablespoon of malt per serving, and use a Hamilton Beach milkshake maker; he says that a regular blender will liquefy the ice cream as opposed to a gadget made for making milkshakes. Thanks, Jewelies! Made for Vegetarian Recipe Swap.

    • 25 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Bailey’s Chocolate Milkshake, A yummy adult chocolate milkshake from Delicious magazine An Australian cup is 250 mls , Very delicious I halved the milk and doubled the Bailey’s My DH had a couple of good suggestions: add a tablespoon of malt per serving, and use a Hamilton Beach milkshake maker; he says that a regular blender will liquefy the ice cream as opposed to a gadget made for making milkshakes Thanks, Jewelies! Made for Vegetarian Recipe Swap


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    Steps

    1
    Done

    Dip the Rim of a Glass in the Chocolate Sauce, Allowing It to Drip Down the Side.

    2
    Done

    Place the Remaining Sauce in a Blender With the Milk, Liqueur and 1 Scoop of the Ice Cream and Buzz Until Thick and Rich.

    3
    Done

    Spoon Remaining Ice Cream Into a Milkshake Glass and Pour in the Milkshake Mix.

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    David Fisher

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