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Baked Bean Dip

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Ingredients

Adjust Servings:
1 can refried beans
2 tablespoons chili seasoning mix
1/4 cup chopped green onion
1 cup sour cream
8 ounces cream cheese
2 cups grated cheddar cheese, reserve some to sprinkle over top
6 drops tabasco sauce

Nutritional information

331.6
Calories
234 g
Calories From Fat
26 g
Total Fat
16.2 g
Saturated Fat
78.3 mg
Cholesterol
455.9 mg
Sodium
11.9 g
Carbs
3.3 g
Dietary Fiber
0.5 g
Sugars
13.4 g
Protein
144g
Serving Size

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Baked Bean Dip

Features:
    Cuisine:

    I made this for my family at Christmas and got rave reviews from our Mexican food lovers!

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Baked Bean Dip, I made this for my family at Christmas and got rave reviews from our Mexican food lovers!


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    Steps

    1
    Done

    Mix Together in Baking Dish.

    2
    Done

    Bake at 350 For About 30 Minutes.

    3
    Done

    Serve Warm With Chips.

    Avatar Of Giselle Scott

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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