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Baked Brie Wedges

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Ingredients

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	1 lb frozen puff pastry, thawed
	3/4 lb brie cheese, cut in 24 slender wedges
	4 tablespoons butter
	2/3 cup raspberry jam
	2 tablespoons lemon juice

Nutritional information

193.5

Calories

117 g

Calories From Fat

13.1 g

Total Fat

5.5 g

Saturated Fat

19.3 mg

Cholesterol

152.7 mg

Sodium

14.8 g

Carbs

0.4 g

Dietary Fiber

4.5 g

Sugars

4.4 g

Protein

45g

Serving Size

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Baked Brie Wedges

Name: Baked Brie Wedges
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 24
Cuisine: American
Ingredients: : 1; : 3/4; : 4; : 2/3; : 2

Features:

Cuisine:

American

absolutely fantastic! I did this as a test run for the holidays, will definately make again, thanks for sharing hon!...Kitten:)

70 min
Serves 24
Easy

Ingredients

Directions

Baked Brie Wedges, A fancy easy appetizer that is great to serve for the holidays , absolutely fantastic! I did this as a test run for the holidays, will definately make again, thanks for sharing hon! Kitten:), A fancy easy appetizer that is great to serve for the holidays

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Steps

Done

Roll Puff Pastry to 1/8 Inch Thickness. Cut Into 24 (4 Inch) Squares. Roll Cheese Wedges in Pastry, Tucking in Ends. Place on Ungreased Cookie Sheet. Melt 4 T. Butter; Brush on Pastry. Bake at 350 Degrees For 20 Minutes or Until Pastry Is Golden Brown. in Small Saucepan, Heat Jam and Lemon Juice Together. Serve as a Dipping Sauce.