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Baked Brie With Brown Sugar

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Ingredients

Adjust Servings:
1 (5 inch) brie round
1/4 cup brown sugar
3 tablespoons of softened butter
1/4 cup walnuts or 1/4 cup pecans
sliced french bread

Nutritional information

117.3
Calories
80 g
Calories From Fat
8.9 g
Total Fat
4 g
Saturated Fat
15.3 mg
Cholesterol
44.6 mg
Sodium
9.6 g
Carbs
0.3 g
Dietary Fiber
8.9 g
Sugars
0.8 g
Protein
23g
Serving Size

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Baked Brie With Brown Sugar

Features:
    Cuisine:

    I add a little raspberry preserves to the brown sugar mixture and serve with apple slices. The kids LOVE having the apple slices and the grown ups like the brie!!!

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Baked Brie With Brown Sugar, UPDATE: After the first review I edited the recipe using less butter I am one of those cooks who never measures things, so I estimated, and obviously, it was too much butter The idea is just to brush softened butter over the surface of the brie I hope this is better! Thanks! This is great party food A friend gave me this recipe after we all fell in love with it at her party Enjoy!, I add a little raspberry preserves to the brown sugar mixture and serve with apple slices The kids LOVE having the apple slices and the grown ups like the brie!!!, Almost ridiculously easy But no one would ever know 😉 The flavor was excellent and the butter helped soften the marked-down cheese that I knew was a bit too old for best results


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    Steps

    1
    Done

    Preheat Oven to 325.

    2
    Done

    Put Brie in Baking Dish.

    3
    Done

    Brush on Approximately 3 T. of Softened Butter.

    4
    Done

    Sprinkle About 1/4 Cup of Brown Sugar Over the Brie.

    5
    Done

    Add a Few (about 1/4 Cup) of Walnuts or Chopped Pecans, Really Just Whatever You Have on Hand.

    6
    Done

    Bake For 20-25 Minutes.

    7
    Done

    Serve With Sliced French Bread.

    Avatar Of Quinn Hughes

    Quinn Hughes

    BBQ guru known for his mastery of grilling and smoking meats to perfection.

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