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Baked Brie With Pear Topping

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Ingredients

Adjust Servings:

	1 (8 ounce) round brie cheese
	1 small ripe red pears, thinly sliced
	2 teaspoons brown sugar
	1 tablespoon pecans, chopped
	1/4 teaspoon butter

Nutritional information

163.2

Calories

111 g

Calories From Fat

12.3 g

Total Fat

6.8 g

Saturated Fat

38.2 mg

Cholesterol

239.7 mg

Sodium

5.6 g

Carbs

0.9 g

Dietary Fiber

4 g

Sugars

8.2 g

Protein

48g

Serving Size

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Baked Brie With Pear Topping

Name: Baked Brie With Pear Topping
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 1; : 2; : 1; : 1/4

Features:

Cuisine:

American

OK, let's try this again since my first time was rejected. I am wondering if this would still taste okay without the pecans or if it will taste like something is missing. I have allergies and so would be unable to include pecans.

35 min
Serves 6
Easy

Ingredients

Directions

Baked Brie With Pear Topping, This is a different twist on the standard baked brie This is still easy and impressive and is ready in 15 minutes , OK, let’s try this again since my first time was rejected I am wondering if this would still taste okay without the pecans or if it will taste like something is missing I have allergies and so would be unable to include pecans , This looked a little intimidating but was quite easy to do I’ll be making this more often !

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Steps

1 Done	Place Cheese in an Ungreased Oven-Proof Serving Dish. Top With Pear Slices.
2 Done	Sprinkle With Brown Sugar and Pecans. Dot With Butter.
3 Done	Bake at 400 Degrees For 5-10 Minutes or Until Cheese Is Softened.
4 Done	Serve With Crackers.