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Baked Brie With Pecans

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Ingredients

Adjust Servings:

	1 (9 ounce) brie round (about 9 ounces) or (9 ounce) camembert cheese (about 9 ounces)
	1/2 cup pecan pieces
	3 tablespoons light brown sugar
	3 tablespoons pure maple syrup
	crackers or sliced baguette, for serving

Nutritional information

192.7

Calories

123 g

Calories From Fat

13.8 g

Total Fat

6 g

Saturated Fat

31.9 mg

Cholesterol

203.3 mg

Sodium

11.2 g

Carbs

0.7 g

Dietary Fiber

9.9 g

Sugars

7.2 g

Protein

51g

Serving Size

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Baked Brie With Pecans

Name: Baked Brie With Pecans
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1/2; : 3; : 3

Features:

Cuisine:

American

This absolutely wonderful. It's a perfect way to end a perfect meal. Makes a delicious desert.
used a very thin round cracker,
went lovely with the cheese, everyone love it!!!!!!!!!!!!!!!!!!!!
Thank you very much for sharing this fabulous recipe with us Reds!

65 min
Serves 8
Easy

Ingredients

Directions

Baked Brie With Pecans, From Everyday Food , This absolutely wonderful It’s a perfect way to end a perfect meal Makes a delicious desert used a very thin round cracker, went lovely with the cheese, everyone love it!!!!!!!!!!!!!!!!!!!! Thank you very much for sharing this fabulous recipe with us Reds!, From Everyday Food

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Steps

1 Done	Preheat Oven to 350f
2 Done	Place Cheese on a Rimmed Baking Sheet, Bake Until Softened, 15 to 20 Minutes. Transfer to a Serving Plate; Cool About 20 Minutes.
3 Done	While Cheese Cools, Place Nuts on a Clean Baking Sheet, Bake Until Toasted and Fragant, 7 to 10 Minutes. Sprinkle Nuts Over Cheese.
4 Done	in a Small Saucepan, Combine Sugar and Maple Syrup. Bring to a Boil Over Medium Heat; Simmer Until Foamy, 1 to 2 Minutes.
5 Done	Drizzle Warm Sauce Over Slightly Cooled Cheese and Nuts. Serve With Crackers or Baguette.