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Baked Cheddar Bacon Spread

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese, softened
2 cups sour cream
1 medium onion, chopped
2 tablespoons mayonnaise
1 lb sliced bacon, cooked and crumbled
4 cups shredded cheddar cheese, divided
assorted cracker

Nutritional information

236.8
Calories
198 g
Calories From Fat
22.1 g
Total Fat
11.6 g
Saturated Fat
53.3 mg
Cholesterol
299.6 mg
Sodium
2.1 g
Carbs
0.1 g
Dietary Fiber
0.4 g
Sugars
7.7 g
Protein
68g
Serving Size

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Baked Cheddar Bacon Spread

Features:
    Cuisine:

    Ran across this in an old Taste of Home Holiday cookbook and I thought it sounded good.

    • 65 min
    • Serves 28
    • Easy

    Ingredients

    Directions

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    Baked Cheddar Bacon Spread, Ran across this in an old Taste of Home Holiday cookbook and I thought it sounded good


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    Steps

    1
    Done

    In a Mixing Bowl, Beat Cream Cheese, Sour Cream, Onion and Mayonnaise Until Smooth.

    2
    Done

    Fold in Bacon and 3 Cups Cheddar Cheese.

    3
    Done

    Transfer to a 2-Qt. Baking Dish. Sprinkle With the Remaining Cheese.

    4
    Done

    Bake, Uncovered, at 375f For 30 Minutes or Until Lightly Browned.

    5
    Done

    Serve With Assorted Crackers.

    Avatar Of Elara Childress

    Elara Childress

    Culinary alchemist turning everyday ingredients into extraordinary dishes.

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