Ingredients
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1 1/2
-
1
-
8
-
1/2
-
36
-
-
-
-
-
-
-
-
-
-
Directions
Baked Cheddar Garlic Olive Pastries, Based on the recipe from the Mezzetta Garlic Stuffed Olive label , Based on the recipe from the Mezzetta Garlic Stuffed Olive label
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Steps
1
Done
|
Preheat Oven to 400 Degrees F. |
2
Done
|
in a Large Bowl, Blend the Flour and Paprika; Add the Cheese and Softened Butter and Blend Into a Smooth Dough. |
3
Done
|
Roll 2 Teaspoons of Dough Into a Ball, Then Flatten Into a Disk. |
4
Done
|
Take a Single Olive and Place in the Middle of One Disk, Place Another on Top of It, Run a Wet Finger Around the Edge and Seal; Place Wrapped Olive on a Lightly Oil-Sprayed Baking Sheet and Repeat Until You've Used All the Dough. |
5
Done
|
Bake For About 20 Minutes or Until Golden. |
6
Done
|
Serve Warm or Cooled. |
7
Done
|
You Can Also Make These With Pieces of Dough from Refrigerator Biscuits, and Placing Grated Cheese Inside the Wrap With the Olive. |