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Baked Chicken Breasts

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Ingredients

Adjust Servings:
4 boneless skinless chicken breasts
8 slices swiss cheese
1 (10 1/2 ounce) can cream of chicken soup, undiluted
1/4 cup apple juice
1 cup herb seasoned stuffing mix, crushed
1/4 cup oleo, melted

Nutritional information

421.4
Calories
206 g
Calories From Fat
22.9 g
Total Fat
11.9 g
Saturated Fat
133 mg
Cholesterol
767.4 mg
Sodium
10.1 g
Carbs
0 g
Dietary Fiber
2.6 g
Sugars
41.9 g
Protein
264g
Serving Size

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Baked Chicken Breasts

Features:
    Cuisine:

    Although I have a recipe which combines sour cream and mushroom soup, dish layered with dried beef and Each chicken piece wrapped with bacon, I think I like this recipe better. It is certainly easier to make and I think it tastes delicious!

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Steps

    1
    Done

    Butter a 13x9-Inch Baking Dish and Arrange Breasts in Dish.

    2
    Done

    Top With Cheese Slices.

    3
    Done

    Mix Soup and Apple Juice Together Till Well Combined.

    4
    Done

    Spoon Evenly Over Chicken Breasts.

    5
    Done

    Sprinkle Stuffing Mix Over Soup.

    6
    Done

    Drizzle Butter Over Crumbs.

    7
    Done

    Bake at 350 For 50 Minutes to an Hour, or Till Chicken Is Tender.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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