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Baked Chicken Salsa

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Ingredients

Adjust Servings:

	1 chicken breast
	1/2 cup salsa
	3 jalapeno peppers, sliced
	6 small black olives

Nutritional information

318.6

Calories

142 g

Calories From Fat

15.8 g

Total Fat

4.2 g

Saturated Fat

92.8 mg

Cholesterol

1010.7 mg

Sodium

12 g

Carbs

3.9 g

Dietary Fiber

5.7 g

Sugars

32.8 g

Protein

336g

Serving Size

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Baked Chicken Salsa

Name: Baked Chicken Salsa
Prep time: 20 min
Total time: 1 h 35 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 1/2; : 3; : 6

Features:

Cuisine:

American

I got this recipe from a SparkPeople user. I haven't tried it yet but wanted to put it on here so I wouldn't lose it. I think I would serve this on a bed of rice or wrapped in a tortilla.

95 min
Serves 1
Easy

Ingredients

Directions

Baked Chicken Salsa, I got this recipe from a SparkPeople user I haven’t tried it yet but wanted to put it on here so I wouldn’t lose it I think I would serve this on a bed of rice or wrapped in a tortilla , I got this recipe from a SparkPeople user I haven’t tried it yet but wanted to put it on here so I wouldn’t lose it I think I would serve this on a bed of rice or wrapped in a tortilla

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Steps

1 Done	Cut a Piece of Tin Foil Large Enough to Close Around the Chicken Breast.
2 Done	Place the Chicken Breast Onto the Foil and Pour Salsa Over Top of the Breast.
3 Done	Place Peppers and Olives on Top.
4 Done	Wrap the Foil Around the Chicken and Fold the Ends Together Tightly and Place in an Oven Dish.
5 Done	Bake at 400 Degrees For 60 Minutes.