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Baked Citrus Apples And Pears

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Ingredients

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	2 pears, very ripe, peeled, cut into quarters and cored
	2 apples, peeled, cut into quarters and cored
	1 stick cinnamon, broken in half
	1 pinch nutmeg, grated
	3 ounces raisins
	1 lemon, juice and zest peeled into strips with a vegetable peeler
	3 oranges, juice, zest from 1 orange peeled into strips

Nutritional information

232.8

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

4.9 mg

Sodium

61.3 g

Carbs

9.4 g

Dietary Fiber

43.8 g

Sugars

2.5 g

Protein

341g

Serving Size

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Baked Citrus Apples And Pears

Name: Baked Citrus Apples And Pears
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 4
Cuisine: American
Ingredients: : 2; : 2; : 1; : 1; : 3; : 1; : 3

Features:

Cuisine:

American

This is a healthy dessert ideal for using up pears, apples, oranges and lemons that may be left in the fruit bowl. Serve warm as a light dessert with Greek yoghurt, or eat chilled with a bowl of granola for a healthy start to the day. This recipe is also good for children!

70 min
Serves 4
Easy

Ingredients

Directions

Baked Citrus Apples and Pears, This is a healthy dessert ideal for using up pears, apples, oranges and lemons that may be left in the fruit bowl Serve warm as a light dessert with Greek yoghurt, or eat chilled with a bowl of granola for a healthy start to the day This recipe is also good for children!, Marvellous recipe for times of glut I had 2 big bags of Buerre Bosc pears so used them in this recipe I love the addition of lemon here

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Steps

1 Done	Preheat the Oven to 350f
2 Done	Place the Pear and Apples Quarters in a Flameproof Dish With the Cinnamon Stick, Nutmeg, Raisins, Lemon and Orange Juice With the Zest Strips.
3 Done	Cover the Dish With Foil and Bake in the Oven For About 35-40 Minutes or Until the Fruit Is Just Soft.
4 Done	Serve Warm With Creme Fraiche or Yogurt.