Ingredients
-
8
-
3
-
2
-
24
-
-
-
-
-
-
-
-
-
-
-
Directions
Baked Cream Cheese Wontons, One of my favorite guilty pleasures is cream cheese won tons Whenever I eat at chinese buffets I always fill my plate with these Unfortunately they are SO not good for you So when I came across a low fat version I knew I absolutely had to try them They exceeded every single one of my expectations These are beyond amazing You would honestly never know this was diet friendly My sister and I made them for girls night and we ate the entire pan ourselves From: betterthanburgers net/2011/03/cream-cheese-won-tons html, One of my favorite guilty pleasures is cream cheese won tons Whenever I eat at chinese buffets I always fill my plate with these Unfortunately they are SO not good for you So when I came across a low fat version I knew I absolutely had to try them They exceeded every single one of my expectations These are beyond amazing You would honestly never know this was diet friendly My sister and I made them for girls night and we ate the entire pan ourselves From: betterthanburgers net/2011/03/cream-cheese-won-tons html
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Combine Cream Cheese, Garlic and Scallions. |
2
Done
|
Place a Little More Than 1 Teaspoons of Cream Cheese Mixture Into the Center of Each Wrap. |
3
Done
|
Brush the Edges of Wrap With Water and Fold Into Triangles-- Press the Edges to Seal. |
4
Done
|
Place the Filled Won Tons Inside the Cup of a Muffin Tin (2 in Each Tin). Spray Lightly With Nonstick Cooking Spray and Bake at 375 For 15-20 Minutes. |