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Baked Creamy Potato Casserole

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Ingredients

Adjust Servings:

	4 cups diced potatoes
	2 cups milk
	2 tablespoons butter
	1 teaspoon grated onion
	1 teaspoon salt
	1/8 teaspoon black pepper
	1/4 cup parmesan cheese

Nutritional information

1087.8

Calories

437 g

Calories From Fat

48.6 g

Total Fat

30.2 g

Saturated Fat

151.4 mg

Cholesterol

3146.7 mg

Sodium

129.1 g

Carbs

13.3 g

Dietary Fiber

5.1 g

Sugars

38 g

Protein

1150g

Serving Size

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Baked Creamy Potato Casserole

Name: Baked Creamy Potato Casserole
Prep time: 20 min
Total time: 1 h 25 min
Yield: 1
Cuisine: American
Ingredients: : 4; : 2; : 2; : 1; : 1; : 1/8; : 1/4

Features:

Cuisine:

American

Easy make ahead side dish and VERY YUMMY - A recipe in my files from a long time ago and originally found in Ladies Home Journal magazine.

85 min
Serves 1
Easy

Ingredients

Directions

Baked Creamy Potato Casserole, Easy make ahead side dish and VERY YUMMY – A recipe in my files from a long time ago and originally found in Ladies Home Journal magazine

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Steps

1 Done	In Top of Double Boiler, Combine All Ingredients Except Cheese.
2 Done	Cook Over Boiling Water For 20 Minutes.
3 Done	Pour Into Buttered Baking Dish.
4 Done	Sprinkle With Parmesan Cheese.
5 Done	Bake at 350 Degrees For 30 Minutes.