Ingredients
-
4
-
1
-
2
-
4
-
-
-
-
-
-
-
-
-
-
-
Directions
Baked Egg in Tomato, From Taste com au, one for brekky soon , Great breakfast thanks Mandy I made 2 one for me and one for the DM, as used some left over fried rice I did not add the pesto but look forward to using it another time Made for 123 Hits
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Cut Tops Off Tomatoes. Scoop Out the Centres and Discard. Sprinkle With a Little Salt and Place, Cut-Side Down, on Paper Towel For 15 Minutes to Drain. |
|
2
Done
|
Preheat Oven to 180c. |
|
3
Done
|
Pack Rice Into Tomatoes and Top With the Pesto. Use Crumpled Foil to Make a Nest For Each Tomato and Place on a Baking Tray. Break an Egg Into Each Tomato, and Bake With the Tops For About 20 Minutes or Until Cooked. |
|
4
Done
|
Serve Immediately Seasoned With Pepper. |
