Ingredients
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2
-
2
-
2
-
1
-
-
12
-
-
-
-
-
-
-
-
-
Directions
Baked Eggplant With Goat Cheese, Posted for ZWT6: North Africa This could be an appetizer served with pita bread or a accompanied by a salad for a light dinner Prep time estimated to include grilling/cooling time for eggplant , Posted for ZWT6: North Africa This could be an appetizer served with pita bread or a accompanied by a salad for a light dinner Prep time estimated to include grilling/cooling time for eggplant
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Steps
1
Done
|
Preheat the Grill. Place the Eggplants in a Grill Pan, Then Grill Them, Turning Regularly Until the Skin Is Charred and Blistered. |
2
Done
|
Preheat the Oven to 400f. |
3
Done
|
When the Eggplants Are Cool Enough to Handle, Peel Them and Chop the Flesh. |
4
Done
|
Transfer to a Bowl, Then Add the Mint, Tomatoes, Garlic and Pepper and Mix Together. |
5
Done
|
Spoon the Mixture Into a Baking Dish and Crumble the Goat Cheese Over the Top. |
6
Done
|
Bake For About 25 Minutes, Until the Cheese Is Melted and Lightly Browned. |