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Baked Fettuccine

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Ingredients

Adjust Servings:
1 (12 ounce) box fettuccine pasta
1/2 cup butter, melted
1 teaspoon garlic salt
1 tablespoon parsley flakes
1/2 cup romano cheese, grated
1/2 cup parmesan cheese, grated
1 pint half-and-half cream

Nutritional information

475.1
Calories
271 g
Calories From Fat
30.2 g
Total Fat
18.3 g
Saturated Fat
128 mg
Cholesterol
397.3 mg
Sodium
36.8 g
Carbs
0.1 g
Dietary Fiber
0.3 g
Sugars
14.8 g
Protein
174 g
Serving Size

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Baked Fettuccine

Features:
    Cuisine:

    This is 10 stars! Easy easy easy add more cheese/milk if gets dry love this recipe ??????????

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Baked Fettuccine,I got this recipe from a friend. I always get asked the recipe when I take it to potlucks. This is good with your favorite fried chicken recipe.,This is 10 stars! Easy easy easy add more cheese/milk if gets dry love this recipe ??????????


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    Steps

    1
    Done

    Cook Fettuccine According to Package Directions and Drain.

    2
    Done

    Place in a Buttered 2-Quart Casserole. Add the Rest of the Ingredients in the Order Given, Stirring Each Time After Adding Each Ingredient.

    3
    Done

    Note: You Could Also Use Just One of the Cheeses, Either 1 Cup Romano or 1 Cup Parmesan, Depending on What You Have on Hand.

    4
    Done

    Bake, Uncovered, at 350f For 30-45 Minutes, Stirring Occasionally.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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