Ingredients
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1
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Directions
Baked Garlic, I could not find a baked garlic recipe here that I wanted so I took to the web and this is what I found From DBA Garlic Festival Foods, Yum! I baked the garlic at 375 tightly wrapped in foil It was done at the 45 minute mark when I unwrapped it, so I didn’t continue cooking it after that Roasted garlic is the best!, Thank your for posting this
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Steps
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1
Done
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Heat Oven to 350 Degrees. |
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2
Done
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Peel Loose Papery Skins Off Garlic Bulbs. |
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3
Done
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Slice Top of Each Head (pointy End) So That Flesh Is Exposed. |
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4
Done
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Place in Garlic Baker and Drizzle With Oil and Sprinkle With Herbs. |
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5
Done
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Cover and Bake About 45 Minutes. |
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6
Done
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Remove Cover and Continue Baking For About 15 Minutes Until Garlic Is Soft and Golden. |
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7
Done
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Cool Before Serving. |
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8
Done
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Squeeze Soft Garlic Out of Skins and Spread on Meat or French Bread. |
