Ingredients
-
3
-
1
-
1/2
-
1/2
-
2
-
1/2
-
1/2
-
1
-
1/2
-
4
-
8
-
-
-
-
Directions
Baked Greek Zucchini, From RSVP, Junior League Cookbook from Portland, ME This was submitted by Joan Fortin Uses Bisquick This dish could be baked and then cut into pieces and then frozen To serve, place frozen portions in a 350 degree F oven for 15 minutes Nice side dish for a roast , From RSVP, Junior League Cookbook from Portland, ME This was submitted by Joan Fortin Uses Bisquick This dish could be baked and then cut into pieces and then frozen To serve, place frozen portions in a 350 degree F oven for 15 minutes Nice side dish for a roast
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Steps
|
1
Done
|
Mix First 9 Ingredients. |
|
2
Done
|
Add Eggs and the Feta Cheese to the Mixture and Blend Well. |
|
3
Done
|
Spread Into a Buttered 9 X 13 X 2 Inch Pan and Bake at 350 Degrees F. For 40 Minutes. |
|
4
Done
|
Cool Slightly and Cut Into Serving Size Pieces. |
|
5
Done
|
Serve Warm. |
