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Baked Herbed Tomato

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Ingredients

Adjust Servings:
2 large fresh tomatoes, cut in half crosswise
1/4 cup grated fresh parmesan cheese
1 teaspoon dried basil
1/2 - 1 teaspoon lemon pepper

Nutritional information

43.8
Calories
17 g
Calories From Fat
2 g
Total Fat
1.1 g
Saturated Fat
5.5 mg
Cholesterol
100.2 mg
Sodium
3.9 g
Carbs
1.2 g
Dietary Fiber
2.5 g
Sugars
3.2 g
Protein
97g
Serving Size

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Baked Herbed Tomato

Features:
    Cuisine:

    Although I found this dish to be extremely easy to make, it was just a bit tart for my tastebuds. Overall, it is a refreshing side dish.

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Baked Herbed Tomato, Great appetizer or side dish Seasonings are endless possibilities , Although I found this dish to be extremely easy to make, it was just a bit tart for my tastebuds Overall, it is a refreshing side dish , So simple and it dresses up a dinner plate beautifully I put on Basil, garlic, Asiago Pepper and instead of the lemon pepper I squeezed on a few drops of fresh lemon Juice and sprinkled a bit of chopped parsley on top Will look great for the holiday table Thanks Shirl831


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    Steps

    1
    Done

    Heat Oven to 375 Degrees F.

    2
    Done

    Lightly Grease 8" Square Pan.

    3
    Done

    Place Tomatoes, Cut Side Up, in Pan.

    4
    Done

    Top Each Tomato With Cheese, Basil and Lemon Pepper.

    5
    Done

    Bake 15-20 Minutes, or Until Soft and Thoroughly Heated.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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