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Baked Monte Cristo Sandwiches

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Ingredients

Adjust Servings:

	8 slices white bread
	4 kraft processed cheese slices (kraft 2% milk singles)
	24 slices shaved smoked ham (oscar mayer)
	2 egg whites
	1/2 cup low fat milk

Nutritional information

790.6

Calories

363 g

Calories From Fat

40.3 g

Total Fat

15.3 g

Saturated Fat

209.4 mg

Cholesterol

5417mg

Sodium

31.1 g

Carbs

1.2 g

Dietary Fiber

4 g

Sugars

74.6 g

Protein

460g

Serving Size (g)

Serving Size

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Baked Monte Cristo Sandwiches

Name: Baked Monte Cristo Sandwiches
Prep time: 20 min
Cook time: 21 min
Total time: 41 min
Yield: 4
Cuisine: American
Ingredients: : 8; : 4; : 24; : 2; : 1/2

Features:

Cuisine:

American

From the winter 2006 edition of Kraft Food&Family magazine

41 min
Serves 4
Easy

Ingredients

Directions

Baked Monte Cristo Sandwiches,From the winter 2006 edition of Kraft Food&Family magazine,yummy! I just made these tonight on wheat bread and they were fabulous! I also used swiss cheese which I prefer and it turned out great!

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Steps

1 Done	Preheat Oven to 450 Degrees.
2 Done	Top 4 of the Bread Slices With Cheese, Ham, and Remaining Bread Slices.
3 Done	Beat Egg Whites and Milk in Shallow Dish or Pie Plate.
4 Done	Dip Each Sandwich Into Egg Mixture, Turning to Coat Both Sides (let Bread Soak About 5 Seconds on Each Side(.
5 Done	Place Sandwiches on Baking Sheet Sprayed With Cooking Spray.
6 Done	Bake 6 Minutes; Turn. Bake an Additional 5 Minutes or Until Sandwiches Are Golden Brown.