Ingredients
-
1
-
1 1/2
-
1
-
1
-
1/2
-
1/4
-
-
2
-
1
-
-
-
-
-
-
Directions
Baked Mozzarella-Jalapeo Dip, If you like extreme heat then throw in another jalapeo and some Tabasco, this could also be made omitting the jalapeo if desired, my family likes it really hot so use 3 large jalapeo with the Tabasco :), The whole family loved this dip The only complaint, was that it was a little too salty So I think next time I will cut out or cut back the garlic salt and increase the minced garlic instead used low fat Hellmans for the mayo I also left out the optional hot sauce But if you enjoy a little bit of heat, I suggest you use it to give this delicious dip a kick!, The whole family loved this dip The only complaint, was that it was a little too salty So I think next time I will cut out or cut back the garlic salt and increase the minced garlic instead used low fat Hellmans for the mayo I also left out the optional hot sauce But if you enjoy a little bit of heat, I suggest you use it to give this delicious dip a kick!
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Steps
|
1
Done
|
Set Oven to 350f. |
|
2
Done
|
Grease an 8 X 8-Inch Baking Dish. |
|
3
Done
|
in a Bowl Mix Together Shredded Mozzarella Cheese Mayonnaise, Fresh Garlic, Olives, Onion, 1 Jalapeo Pepper and Tabasco (if Using). |
|
4
Done
|
Spread the Mixture Into Prepared Baking Dish. |
|
5
Done
|
Sprinkle the Top Evenly With Garlic Salt, Then Remaining Jalapeo Pepper. |
|
6
Done
|
Bake For About 20-22 Minutes or Until the Edges Are Golden Brown. |
|
7
Done
|
Serve Hot or Warm With Tortilla Chips. |
|
8
Done
|
Delicious! |
