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Baked Peach

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Ingredients

Adjust Servings:
6 ripe fresh peaches
3 tablespoons lemon juice
1/2 cup honey (i plan to try less and work my way up)
vanilla ice cream (optional) or soy ice cream as toppings (optional)

Nutritional information

126
Calories
2 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
1.2mg
Sodium
33.3 g
Carbs
1.6 g
Dietary Fiber
31.6 g
Sugars
1 g
Protein
186g
Serving Size (g)
6
Serving Size

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Baked Peach

Features:
    Cuisine:

    This was delicious, so simple yet really elegant and yummy!

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Baked Peach,I’ve had baked apples, but baking peaches is a new concept for me. I can’t wait to try this. It’s from a locah 4-H cookbook.,This was delicious, so simple yet really elegant and yummy!,Made this just as listed, excellent dessert.


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    Steps

    1
    Done

    Wash and Peel Peaches. Cut in Halves. Place Peach Halves in a 2 Quart Casserole Dish.

    2
    Done

    Mix Honey and Lemon Juice Together and Pour Over Peaches.

    3
    Done

    Cover and Bake at 350 For 30 Minutes or Until Tender.

    4
    Done

    Serve Warm or Cold With Ice Cream. Use the Soy to Make This Dairy-Free.

    Avatar Of Rowan Hayes

    Rowan Hayes

    Burger boss creating juicy and flavorful burgers with unique and creative toppings.

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