Ingredients
-
4
-
3/4
-
3/4
-
1/2
-
1
-
6
-
1 1/2
-
-
-
-
-
-
-
-
Directions
Baked Pears,This recipe is from The Delforge Place Bed & Breakfast in Fredericksburg, Texas. Use the best ripe pears you can find! Great as dessert or for Christmas morning or anytime you want to do something special for your friends and family.,As I begin to write this it is sitting in the oven and I’m a little peeved. I won’t post until we taste it. The top of the recipe clearly said “Finished in 45 minutes.” However the instructions call for a baking time of 1 hour and a cooling period of 30 minutes. This does not include prep. So this is not a 45 minute recipe but a 1 hour and 45 minute recipe. Why does Genius Kitchen and other similar sites insist in publishing these false times?? Now the review of the recipe. Very good. A little too sweet for my tastes but quite tasty.,Excellent, easy dessert. I added about 1/2 cup each chopped walnuts and dried cherries to the stuffing. Yum!
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Steps
|
1
Done
|
Core Pears but Do not Peel. |
|
2
Done
|
Place in Greased 9" Square Pan. |
|
3
Done
|
Combine Oats, Sugar, Spices and Butter Until Crumbly. |
|
4
Done
|
Stuff Pears Letting Excess Fall Into Pan. |
|
5
Done
|
Pour 3/4 Cup Apple Juice Into Pan. |
|
6
Done
|
Bake at 350 Degrees For One Hour, Basting After 30 Minutes. Add More Juice If Necessary. |
|
7
Done
|
Cool 30 Minutes Before Serving. |
