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Baked Pears With Maple Nut Sauce

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Ingredients

Adjust Servings:

	3 medium pears
	1/2 cup water
	1/2 cup maple syrup
	1/2 cup dark brown sugar firmly packed
	1 teaspoon maple flavoring
	2 tablespoons melted butter
	1/4 cup chopped pecans

Nutritional information

254.3

Calories

65 g

Calories From Fat

7.3 g

Total Fat

2.7 g

Saturated Fat

10.2 mg

Cholesterol

38.1mg

Sodium

49.3 g

Carbs

3 g

Dietary Fiber

41.9 g

Sugars

0.8 g

Protein

163g

Serving Size (g)

Serving Size

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Baked Pears With Maple Nut Sauce

Name: Baked Pears With Maple Nut Sauce
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: : 3; : 1/2; : 1/2; : 1/2; : 1; : 2; : 1/4

Features:

Cuisine:

American

This is another recipe from a 1970's Sunset cookbook. The recipe is delightfully simple to prepare, yet elegant in presentation. Enjoy!

70 min
Serves 6
Easy

Ingredients

Directions

Baked Pears With Maple Nut Sauce,This is another recipe from a 1970’s Sunset cookbook. The recipe is delightfully simple to prepare, yet elegant in presentation. Enjoy!,Very nice dessert. Very light and all the flavors blend so well. I bet a scoop of vanilla icecream would top this off nicely as well. Darn did not have any. Thanks for sharing.

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Steps

1 Done	Preheat the Oven to 400 Degrees.
2 Done	Cut the Pears in Half Lengthwise and Core (you Make Peel Them First If You Wish).
3 Done	Place the Pears, Cut Side Up, in a Casserole Dish.
4 Done	Combine the Water, Maple-Flavored Syrup, Sugar, Maple Flavoring, and Butter.
5 Done	Pour Over the Pears.
6 Done	Cover and Bake For 40 Minutes, or Until the Pears Are Tender.
7 Done	Place in Individual Dishes, Drizzle the Sauce Over the Pears and Sprinkle Pecans on Top.