Ingredients
-
1
-
1
-
1
-
1/2
-
1/3
-
-
-
-
-
-
-
-
-
-
Directions
Baked Pizza Dip, Found in an early 90’s Food&Wine cookbook; I think my husband will love this one:), This pizza dip is great! I forgot to chop my pepperoni, but no matter – I topped it like a pizza I may have used a little more sauce, but otherwise followed the recipe as written Served with toasted baguette slices, this makes a hearty, filling appy! Thanks for sharing, JamesDean’sGirl!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350*f. |
|
2
Done
|
Beat the Cream Cheese and Italian Seasoning Until Well Blended; Spread Onto the Bottom of a 9" Pie Plate. |
|
3
Done
|
Top With 1 Cup of the Cheese and the Pizza Sauce; Sprinkle With the Remaining Cheese and Desired Toppings and Parmesan Cheese (if Using). |
|
4
Done
|
Bake For 15-20 Minutes or Until the Mixture Is Thoroughly Heated and the Cheese Is Melted. |
|
5
Done
|
Serve Hot. |
