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Baked Potato Egg Rolls #5Fix

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Ingredients

Adjust Servings:
8 egg roll wraps
1 cup simply potatoes traditional mashed potatoes
8 slices bacon, cooked and crumbled
3/4 cup horseradish cheddar cheese
peanut oil (for frying)

Nutritional information

259.5
Calories
73 g
Calories From Fat
8.2 g
Total Fat
2.6 g
Saturated Fat
16.6 mg
Cholesterol
499.4 mg
Sodium
37.2 g
Carbs
1.1 g
Dietary Fiber
0 g
Sugars
8.1 g
Protein
80g
Serving Size

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Baked Potato Egg Rolls #5Fix

Features:
    Cuisine:

    Actually these are great with just a salad and so easy to make.

    • 41 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Baked Potato Egg Rolls #5FIX, 5-Ingredient Fix Contest Entry My inspiration for this recipe came from a recipe I had created about 6 months ago, Cheeseburger Egg Rolls They became a huge hit with family and friends, so when I was thinking of recipes for this contest it just seemed obvious Baked Potato Egg Rolls would make the cut in my kitchen My family is torn as to which they like best, but love them both I would serve with a sour cream, chive dipping sauce but they stand alone and are YUMMY , Actually these are great with just a salad and so easy to make , These are the best party food So yummy! A portable baked potato!


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    Steps

    1
    Done

    Warm Potatoes About 45 Seconds in Microwave.

    2
    Done

    Add Cheese and Bacon, Mix Together.

    3
    Done

    Place Mixture in Wraps, Approximately 3 Tablespoons Per Wrap.

    4
    Done

    Use Finger to Wet All Eges With Water Very Slightly.

    5
    Done

    Fold Wrapper Half Way Over at an Angle,Then Fold Two Corners in and Roll, Make Sure All Edges Are Sealed.

    6
    Done

    Drop Egg Rolls in Fryer and Cook For 2 1/2-3 Minutes.

    7
    Done

    Serve and Eat.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

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