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Baked Potato Topping

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Ingredients

Adjust Servings:
1 cup cheddar cheese, shredded
1/4 cup butter, softened
1/2 cup sour cream
2 tablespoons chopped green onions or 2 tablespoons chives

Nutritional information

185.4
Calories
161 g
Calories From Fat
17.9 g
Total Fat
11.3 g
Saturated Fat
48.5 mg
Cholesterol
181.9 mg
Sodium
1.2 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
5.4 g
Protein
49 g
Serving Size

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Baked Potato Topping

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    Cuisine:

    This is great! We always use each of these ingredients for our baked potatoes. This helps keeps each individual container off our table, uses less space. We really liked the whole concept of the idea and it tasted great too. I will make double next time and keep in fridge. Thank you for sharing this great recipe withus.

    • 25 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Baked Potato Topping,Just the right touch for baked potatoes. Very quick to put together.,This is great! We always use each of these ingredients for our baked potatoes. This helps keeps each individual container off our table, uses less space. We really liked the whole concept of the idea and it tasted great too. I will make double next time and keep in fridge. Thank you for sharing this great recipe withus.


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    Steps

    1
    Done

    Whip All Ingredients Together.

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    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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