Ingredients
-
1
-
1
-
1
-
1/2
-
3
-
1/8
-
2
-
1/8
-
1
-
1
-
4
-
1
-
1
-
1
-
1
Directions
Steps
1
Done
|
In a Large Non-Stick Skilletadd Olive Oil and Saut Onions and Garlic 2-3 Minutes add 1 Tsp Salt, Black Pepper, Tomato Sauce, Red Pepper Flakes If Using, Bay Leaf, Thyme, Basil, Red and Yellow Bell Pepper; Saut Another 5-8 Minutes on Medium-Low Heat |
2
Done
|
in a Large Nonstick Grill Pan, Grill the Zucchini and Eggplant 2 to 3 Minutes on Each Side. |
3
Done
|
Add 1 Cup of the Sauce to a Casserole Dish. layer the Eggplant, Squash and the Zucchini. pour the Remaining Sauce Over the Topand Top Withthe Cheese. Cover With Foil and Bake 40minutes. |