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Baked Raw Apple Donut Muffins

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Ingredients

Adjust Servings:
1 1/2 cups sifted all-purpose flour
1 3/4 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/2 cup granulated sugar
1/3 cup shortening
1 large egg, beaten lightly
1/4 cup milk
1/2 cup granny smith apple, grated
1/2 cup unsalted butter, melted (or less)
1 teaspoon cinnamon (or less)
1/2 cup granulated sugar (or less)

Nutritional information

303.3
Calories
152 g
Calories From Fat
17 g
Total Fat
7.9 g
Saturated Fat
43.9 mg
Cholesterol
191.8 mg
Sodium
36 g
Carbs
0.8 g
Dietary Fiber
20.7 g
Sugars
2.9 g
Protein
63g
Serving Size

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Baked Raw Apple Donut Muffins

Features:
    Cuisine:

    These are really yummy muffins. My friend Jenny brought these to a potluck once and I asked her for the recipe. I am giving the original measurements for the topping as she gave me, however I prefer to make less toppping.

    • 65 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Baked Raw Apple Donut Muffins, These are really yummy muffins My friend Jenny brought these to a potluck once and I asked her for the recipe I am giving the original measurements for the topping as she gave me, however I prefer to make less toppping , These are really yummy muffins My friend Jenny brought these to a potluck once and I asked her for the recipe I am giving the original measurements for the topping as she gave me, however I prefer to make less toppping


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    Steps

    1
    Done

    Prehat Oven to 350 F and Have Ready Greased Muffin Tins.

    2
    Done

    Sift Together Flour, Baking Powder, Baking Soda, Salt, Sugar, and Nutmeg.

    3
    Done

    Cut in Shortening Until Mixture Is Like Fine Crumbs.

    4
    Done

    Mix Together Milk, Eggs, and Grated Raw Apple.

    5
    Done

    Add All at Once to the Flour Mixture and Then Stir Together Quickly and Thoroughly.

    6
    Done

    Fill Greased Tins 2/3s Full and Bake 20-35 Minutes, or Until a Toothpick Tests Done.

    7
    Done

    Remove from Pan and Dip Tops First in Melted Butter Then in Cinnamon Sugar Mixture.

    Avatar Of Lincoln Holloway

    Lincoln Holloway

    Comfort food connoisseur dedicated to sharing hearty and soul-warming recipes.

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