Ingredients
-
1
-
1
-
1
-
2
-
2
-
1
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Baked Sausage Taco Dip, Hot and hearty ! Can be made ahead and cooked before serving , WOW! WOW! WOW! WOW! As soon as I saw this, I had to make it! I didn’t have a party going on or a special occasion, but I surprised my dh with it tonight Did I say WOW? Can I give it more than 5 stars? We like spicy so used our spicy deer sausage that was processed with all the spices in it, so ours had a nice kick I omitted the olives because I don’t like them and used medium salsa for an even bigger kick Did I say it’s fantastic? DH devoured it! YUMM!, Hot and hearty ! Can be made ahead and cooked before serving
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Cook Sausage Over Medium Heat, Breaking Up the Meat With the Edge of a Spoon, Drain. |
|
3
Done
|
Spread the Beans Over the Bottom of a 2 1/2 Quart Shallow Baking Dish and Top With Sausage. |
|
4
Done
|
Pour Salsa Over Sausage, Add Cheeses, Sprinkle With Olives and Green Onions. |
|
5
Done
|
Bake Uncovered 25-30 Minutes, Top With Sour Cream and Serve With Chips. |
