Ingredients
-
1 1/2
-
3
-
1/4
-
10
-
-
-
1/3
-
1
-
-
-
-
-
-
-
Directions
Baked Scallops With Garlic Sauce, Whenever I can have scallops is a real treat for me , Delicious and easy! My new favorite scallop dish, very flavorful and enjoyed by the whole family, which is unusal It went well with linguine Made it last week and making it again tonight but with ziti this time and am considering baking it all together
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Steps
|
1
Done
|
Preheat Oven to 375. |
|
2
Done
|
Wipe Scallops With Damp Paper Towel. Mash Garlic Cloves, Add to Butter, and Stir Well to Blend. Keep Warm. |
|
3
Done
|
Pour a Little of the Melted Garlic Sauce Into the Bottom of a Baking Dish, Add the Mushrooms and Season With Onion Salt and Black Pepper. Place the Scallops on Top of the Mushrooms. Reserve 1 Tablespoon Garlic Sauce and Drizzle the Rest on Scallops. |
|
4
Done
|
Sprinkle With Bread Crumbs, Parsley and Reserved Garlic Sauce. |
|
5
Done
|
Bake in Preheated 375f Oven Until the Top Is Nicely Browned and Bubbly Hot, For About 10 Minutes. |
|
6
Done
|
Enjoy! |
