0 0
Baked Smoked Mozzarella & Tomato

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 teaspoon extra virgin olive oil, divided
8 ounces smoked mozzarella cheese, cubed
10 cherry tomatoes, cut in half
1/2 teaspoon dried basil (optional)
1 garlic clove, minced
1/4 teaspoon kosher salt (to taste)
1/4 teaspoon pepper (to taste)

Nutritional information

189.6
Calories
125 g
Calories From Fat
13.9 g
Total Fat
7.7 g
Saturated Fat
44.9 mg
Cholesterol
467.8 mg
Sodium
3.2 g
Carbs
0.6 g
Dietary Fiber
1.7 g
Sugars
13 g
Protein
101g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Baked Smoked Mozzarella & Tomato

Features:
    Cuisine:

    Unusually Delicious! I make a similar dish with fresh parmesan - the smoked mozzarella gives it a totally different but equally tasty flavor - A nice change. Made for the 2014 Culinary Quest for the Cruisin Culinary Queens.

    • 33 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Baked Smoked Mozzarella & Tomato, On our recent trip to Italy, dh and I enjoyed gelato, rice balls, wine, and baked smoked mozzarella When we were served this in Rome at La Bruschetta’s (on Via Sardegna), it was served straight out of the dish and gooey delicisio Is best when it is kept hot otherwise the mozzarella starts to harden, so try to find a dish that can keep the heat Mangiare! Recently made inside a foil packet for appetizer while RVIng and it worked great!, Unusually Delicious! I make a similar dish with fresh parmesan – the smoked mozzarella gives it a totally different but equally tasty flavor – A nice change Made for the 2014 Culinary Quest for the Cruisin Culinary Queens


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Your Oven Broiler.

    2
    Done

    Grease a Small Ovenproof Dish With 1/2 Teaspoon Olive Oil.

    3
    Done

    Layer Half of the Mozzarella, All the Tomatoes, Season With Basil, Garlic, Salt, & Pepper, Top With Rest of Mozzarella.

    4
    Done

    Drizzle With 1/2 Teaspoon Virgin Olive Oil.

    5
    Done

    Place on the Middle Rack Under Your Broiler For 5-7 Minutes or Until the Mozzarella Is Melted and Bubbly Around the Edges.

    6
    Done

    Serve Hot.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Baked Cheesy Chicken Nuggets No Bread
    previous
    Baked Cheesy Chicken Nuggets No Bread
    Green Beans With Caramelized Onions
    next
    Green Beans With Caramelized Onions
    Baked Cheesy Chicken Nuggets No Bread
    previous
    Baked Cheesy Chicken Nuggets No Bread
    Green Beans With Caramelized Onions
    next
    Green Beans With Caramelized Onions

    Add Your Comment

    12 − 4 =