Ingredients
-
1
-
1/2
-
2
-
1/3
-
1/2
-
1 1/2
-
2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
Directions
Baked Spaghetti Casserole,We love the Market Day Spaghetti Pie casserole. This is my own version that the kids like even better and its cheaper!,Great recipe. However, added red pepper flakes to sauce (also, used sauce with Italian sausage in it), since we like a bit of heat in our tomato sauces. Used butter instead of nasty margarine, and, added the Parmesan to the spaghetti noodles to prevent the Parmesan caking in the butter. Used convection oven in micro, so placed mixture in a large, round, silicone baking cake with a pizza pan underneath for support.,This looks good! I can’t wait to try it.
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Steps
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1
Done
|
Preheat Oven to 350 and Pam a 13x9 Deep Baking Dish. |
|
2
Done
|
in Large Skillet, Brown Ground Beef. |
|
3
Done
|
in Large Pot Cook Pasta to Al Dente'. |
|
4
Done
|
When Beef Is Cooked, Drain and Add Spaghetti Sauce and Hot Water (i Always Dump the Water in the Jar and Shake It Up to Get the Last Bit of Sauce Out Before Adding to the Pan). |
|
5
Done
|
Add Garlic and Veggies and Simmer About 10 Minutes. |
|
6
Done
|
When Pasta Is Done, Drain in a Colander and Rinse With Hot Water, Let Sit Temporarily. |
|
7
Done
|
in Pasta Pot, Melt Margarine. |
|
8
Done
|
Stir in Parmesan Cheese, Then Add Pasta Back Into Pan. |
|
9
Done
|
Beat Eggs With Milk and Toss With Pasta Mixture. |
|
10
Done
|
Press Pasta in Pan Evenly. |
