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Baked Stuffed Shrimp With Crabmeat

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Ingredients

Adjust Servings:
1 lb fresh lump crabmeat, shells removed or 2 cans of canned crabmeat if fresh isn't available
2 teaspoons cajun seasoning or 2 teaspoons old bay seasoning or to taste optional
4 tablespoons butter, plus
3 tablespoons melted butter
1/2 cup onion, minced
1/4 cup celery, minced
1/4 cup green bell pepper, minced
1/4 cup chopped fresh parsley
1 tablespoon garlic, minced
1/4 cup mayonnaise

Nutritional information

76.4
Calories
46 g
Calories From Fat
5.2 g
Total Fat
2.8 g
Saturated Fat
37.7 mg
Cholesterol
214.8 mg
Sodium
2.7 g
Carbs
0.2 g
Dietary Fiber
0.6 g
Sugars
4.8 g
Protein
1099 g
Serving Size

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Baked Stuffed Shrimp With Crabmeat

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    Cuisine:

    Ive used this recipe for crabmeat stuffing for years. It never fails.

    • 105 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Baked Stuffed Shrimp with Crabmeat Stuffing, This dish is part of our family Christmas Eve celebration every year. I love baked stuffed shrimp, but so many restaurants here prepare their shrimp piled high with Ritz crackers drenched in butter. I think the crabmeat stuffing adds somethng a bit more special. Prep time includes the stuffing’s cooling time., Ive used this recipe for crabmeat stuffing for years. It never fails.


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    Steps

    1
    Done

    Preheat the Oven to 375 Degrees.

    2
    Done

    Line Your Baking Dish With Foil, and Butter or Spray With Non Stick Cooking Spray.

    3
    Done

    Place the Crabmeat in a Large Bowl and Season With the Cajun Seasoning, Old Bay or Salt and Pepper, Your Choice.

    4
    Done

    Cover and Refrigerate Until Ready to Use.

    5
    Done

    in Your Fry Pan, Melt 4 Tablespoons Butter Over Medium-High Heat.

    6
    Done

    Add the Onions, Celery, and Bell Peppers and Cook, Stirring, Until Softened, About 4 Minutes.

    7
    Done

    Add the Parsley and the Garlic, and Cook, Stirring, For 1 Minute.

    8
    Done

    Remove from Heat and Let Cool.

    9
    Done

    Add the Cooled Vegetables to the Crabmeat and Toss to Combine.

    10
    Done

    Add the Mayonnaise, Egg, Lemon Juice, Worcestershire and Hot Sauce and Stir Gently.

    Avatar Of Vienna Chambers

    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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