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Baked Tex-Mex Pimiento Cheese Dip

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Ingredients

Adjust Servings:

	1 1/2 cups mayonnaise
	0.5 (12 ounce) jar roasted red peppers, drained and chopped
	1/4 cup chopped green onion
	1 jalapeno pepper, seeded and minced
	1 (8 ounce) package extra-sharp cheddar cheese, shredded
	1 (8 ounce) package monterey jack pepper cheese, shredded

	fresh cilantro leaves

	french bread cubes

Nutritional information

795.1

Calories

590 g

Calories From Fat

65.6 g

Total Fat

27.1 g

Saturated Fat

133.1 mg

Cholesterol

1867.1 mg

Sodium

24.5 g

Carbs

0.8 g

Dietary Fiber

6.5 g

Sugars

29.3 g

Protein

663g

Serving Size

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Baked Tex-Mex Pimiento Cheese Dip

Name: Baked Tex-Mex Pimiento Cheese Dip
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3-4
Cuisine: American
Ingredients: : 1 1/2; : 0.5; : 1/4; : 1; : 1; : 1

Features:

Cuisine:

American

Hot, gooey pimiento cheese with a kick, wonderful served with cubes of your favorite bread. Super easy to throw together, too. Recipe is from Southern Living.

55 min
Serves 3
Easy

Ingredients

1 1/2
0.5
1/4
1
1
1

Directions

Baked Tex-Mex Pimiento Cheese Dip, Hot, gooey pimiento cheese with a kick, wonderful served with cubes of your favorite bread Super easy to throw together, too Recipe is from Southern Living , Hot, gooey pimiento cheese with a kick, wonderful served with cubes of your favorite bread Super easy to throw together, too Recipe is from Southern Living

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Steps

1 Done	Preheat Oven to 350. Stir Together First 4 Ingredients in a Large Bowl; Stir in Cheeses. Spoon Mixture Into a Lightly Greased 2-Qt. Baking Dish.
2 Done	Bake at 350 For 20 to 25 Minutes or Until Dip Is Golden and Bubbly. Garnish, If Desired. Serve With French Bread Cubes.