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Baked Ziti

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Ingredients

Adjust Servings:
1 1/2 lbs ground beef, cooked
1 small white onion
1 (8 ounce) package ziti pasta, cooked and drained
1 (28 ounce) can spaghetti sauce
2 1/2 cups mozzarella cheese, shedded
1 teaspoon garlic salt

Nutritional information

3799.7
Calories
1693 g
Calories From Fat
188.1 g
Total Fat
80.1 g
Saturated Fat
683.9 mg
Cholesterol
6258.6 mg
Sodium
278.1 g
Carbs
11.6 g
Dietary Fiber
84.5 g
Sugars
235.3 g
Protein
1691 g
Serving Size

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Baked Ziti

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    Cuisine:

    This is delicious and so easy to make. This is a great, fast recipe to make when you are craving a hearty pasta dish. I sprinkled red pepper flakes over the top of mine. Thanks for the great recipe!

    • 75 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Baked Ziti,,This is delicious and so easy to make. This is a great, fast recipe to make when you are craving a hearty pasta dish. I sprinkled red pepper flakes over the top of mine. Thanks for the great recipe!,Simple but great. I followed the recipe other then used minced onions (I didn’t measure them, I just dumped them in), minced garlic from a jar instead of the garlic salt, a pound of ground beef and a 13 ounce box of Dreamfield pasta. I added two cups of the mozzarella cheese to the pasta and sauce and topped with 1/2 cup. I also added 1/2 cup of parmesan cheese. I didn’t cover this but cooked it for 20 minutes at 350 and the top browned nicely. This was really yummy but very simple to make. We all enjoyed it.


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    Steps

    1
    Done

    Chop Onion Into Fine Small Pieces and Brown With Ground Beef.

    2
    Done

    Sprinkle Garic Salt On.

    3
    Done

    Drain.

    4
    Done

    Add Ziti and Spaghetti Sauce and Mix Well.

    5
    Done

    Spoon Into a Greased 9*13 in Pan.

    6
    Done

    Top With Cheese.

    7
    Done

    Cover and Bake at 350.

    8
    Done

    I Also Like to Add a Can of Mushrooms.

    Avatar Of Noah Evans

    Noah Evans

    Cocktail creator blending and shaking up delicious drinks that are full of flavor.

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