Ingredients
-
-
1
-
1/2
-
1
-
2
-
4
-
1
-
2
-
1
-
1/2
-
-
-
-
-
Directions
Baker’s Original German Sweet Chocolate Cake, From Razzle Dazzle recipe site. For Zaar World Tour II., Why Did Bakers Stop Printing The Original Recipe On The Box? Doesnt Make Any Sense., Can I make a roll cake using this recipe?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Coconut-Pecan Frosting Recipe Follows. |
|
2
Done
|
Oven at 350f. |
|
3
Done
|
Melt Chocolate in Water, Cool. |
|
4
Done
|
Cream Butter and Sugar. |
|
5
Done
|
Beat in Egg Yolks. |
|
6
Done
|
Stir in Vanilla and Chocolate. |
|
7
Done
|
Mix Flour, Soda, and Salt. |
|
8
Done
|
Beat in Flour Mixture, Alternately With Buttermilk. |
|
9
Done
|
Beat Egg Whites Until Stiff Peaks Form; Fold Into Batter. |
|
10
Done
|
Pour Batter Into Three 9-Inch Layer Pans, Lined on Bottoms With Waxed Paper. |
