Ingredients
-
1
-
1
-
1/2
-
3
-
2
-
1
-
2
-
2
-
20
-
-
-
-
-
-
Directions
Bali Wings, My husband is a wing nut and loves when I make him this , A nice sweet sauce , I made these for a meeting we had and everyone just awed over them! Even my husband who is the wing king said they were great! Making them again this weekend for a shower-thank you so much-these are the best and easy to make!
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Steps
1
Done
|
Mix the Soy Sauce, Pineapple Juice, Vinegar, Honey, Sesame Oil, Green Onions, Garlic and Ginger in a Large Bowl. Take Out About 1/3 of the Sauce and Reserve in Your Refrigerator. |
2
Done
|
Cut the Tip Sections from the Chicken Wings and Discard. Add the Wings to the Marinade. Marinate, Covered in the Fridge For 2-10 Hours, Stirring Occasionally. |
3
Done
|
Drain the Chicken, Throwing Away the Marinade. Arrange the Wings on 2 Baking Sheets and Roast Them at 400 For 1 Hour. |
4
Done
|
Serve Wings With Reserved Marinade For Dipping. |